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Barrel & Vine

New American Cuisine
Take a break from your kitchen and step into ours! Come check out what is sure to be Lemont’s newest neighborhood gem! With our newly remodeled bar and dining area, you will be welcomed with a relaxed atmosphere that is classy, comfortable, and family friendly!

 

CHARCUTERIE & CHEESE BOARD.........22

Preserves, apples, cornichons, candy nuts, crackers, olives AND your choice of 5 selections from the meats and cheeses below.
 

MEATS:

Prosciutto di parma - Italy
Hot Sopressata - Mastro, Ontario
Landgager - Nueake’s, Wisconsin
Rosemary Ham - Fra’Mani, Califorina
Spanish Chorizo - Bunckhorst, Spain
Smoked Salmon - Atlantic

CHEESES:

BRIE - Lorraine, France, Sheep
GRUYERE - Emmi Rosse, Wisconsin, Cow
WHITE CHEDDAR - Hook’s 4 Year, Wisconsin, Cow
GORGONZOLA - Dolcina, Sartori, Wisconsin, Cow
GOAT - Larur Chanel, California, Goat
MANCHENGO - Spain, Sheep
VINTAGE VAN GOGH GOUDA - Emmi Roth, Wisconsin, Cow
 

STARTERS

  • SLOW ROASTED TOMATO BRUSCHETTA
    $14.00
    Grilled sourdough bread, whipped goat cheese, fresh basil, balsamic glaze and olive oil
  • IMPORTED BURRATA
    $12.00
    Homemade arugula-basil pesto, balsamic reduction, infused E.V.O.O., aleppo peppers, rustic crostini
  • BRI & FIGS CROSTINI
    $12.00
    Creamy mascarpone cheese, citrus honey drizzle
  • CRISPY CALAMARI
    $18.00
    Cocktail sauce, sweet chili dynamite sauce, Dusted with parmesan and lemon zest
  • POLISH STYLE PIEROGI
    $14.00
    Sauerkraut & Mushroom OR Potato & Cheese topped with onions and bacon
  • MANGO AVOCADO SHRIMP CEVICHE
    $16.00
    Citrus marinated, thin sliced shallots, crispy tostada (Gluten Free)
  • CRAB CAKES
    $24.00
    Pretzel crusted lump crab meat, succotash, cajun cream sauce
  • B&V BRUSSELS SPROUTS PLATTER
    $12.00
    Yuzu and honey vinaigrette, lemon wedge
  • MEDITERRANEAN SQUID STEAK
    $18.00
    Grilled, citrus marinated, mediterranean olive relish, balsamic glaze
  • GRILLED SPANISH OCTOPUS
    $18.00
    Tapas style patatas bravas, chimichurri sauce.

FROM THE FIELD

  • TIJUANA’S BEST
    $10.00
    Fresh romaine lettuce, parmigiano reggiano, garlic croutons, original caesar dressing
    Half $7 | Full $10
  • THE CHOPPED
    $15.00
    Fresh romaine lettuce, tomatoes, scallions, bacon bits, gorgonzola cheese, egg, ranch dressing
    Half $9 | Full $15
  • POPPIES & QUINOA
    $14.00
    Granny smith apples, berries, candy nuts, honey dijon dressing
    Half $9 | Full $14
  • MEDITERRANEAN ROMAINE
    $14.00
    Feta cheese, olives, chickpeas, tomatoes, cucumbers, summer sausage, lemon vinaigrette
  • Burrata & Prosciutto
    $18.00
    Mesclun greens, roasted plum tomatoes, pesto sauce, balsamic glaze
  • ADD TO ANY SALAD :
    Chicken: 6 Steak: 9 Shrimp: 8 Tuna 12
  • PORTOBELLO STEAK
    $26.00
    Pan seared, balsamic marinated mushroom, cauliflower rice, chimichurri sauce, grilled asparagus

MAINS

  • FILET MIGNON
    $48.00
    Pan-seared 8oz , garlic mashed potatoes, grilled asparagus, cabernet demi sauce
  • GRILLED RIBEYE STEAK
    $50.00
    16oz Ribeye, saffron potato wedges, grilled asparagus, bourbon peppercorn sauce
  • STEAK FRITS
    $44.00
    Grilled 14oz NY strip, seasoned french fries, red wine sauce, truffle aoili
  • CHURRASCO
    $32.00
    Grilled 10oz hanger steak, Argentinian chimichurri sauce, seasoned curly fries
  • CHICKEN PAPRIKASH
    $26.00
    Braised bone in chicken breast, creamy smoked paprika tomato sauce, crispy potato dumplings, sour cream
  • BRAISED BEEF SHORT RIB
    $30.00
    Garlic mashed potatoes, crispy leeks, red wine braising jus
  • ANGLER DREAM CATCH
    Daily selection from the fish market
    MKT
  • BARREL’S CARBONARA
    $28.00
    Shrimp, chicken, bacon, red peppers and onions, bucatini pasta, creamy parmesan sauce
  • SHORT RIB BOLOGNESE
    $28.00
    Creamy tomato sauce, pappardelle pasta
  • ADD TO ANY STEAK
    Portabella mushroom $8
    Gorgonzola cheese $6
    Bone Marrow $6
    Kona style coffee rub $5
  • PORTERHOUSE LAMB CHOPS
    $50.00
    Char grilled, garlic mashed potatoes, grilled asparagus, rosemary and red wine sauce
  • PAN SEARED DUCK
    $34.00
    Smoked pork belly lardons, garlic mashed potatoes, brussels sprouts, dark cherry Demi
  • B&V JAMBALAYA
    $28.00
    Sauteed shrimp, sliced andouille sausage, black forest ham, diced chicken, cajun tomato sauce, orzo pasta
  • STUFFED PORK CHOP
    $26.00
    Smoked gouda cheese, saffron potato wedges, chimichurri sauce
  • PESTO SHRIMP RISOTTO
    $28.00
    Jumbo shrimp, creamy pesto sauce, parmigiano-reggiano cheese, crispy leeks
  • BLACK SEA ALFREDO
    $28.00
    Sautéed bay scallops, jumbo shrimp, grilled octopus, infused squid ink fettuccini pasta, fire roasted red pepper, Parmesan creamy sauce.

HANDHELDS

Served with fries. Substitute truffle or chimichurri fries for $2
  • BARRELL’S PUB BURGER
    $15.00
    ½-pound charbroiled burger patty, lettuce, tomato, pickles, caramelized onions, chimichurri aioli, choice of cheese, brioche bun. Add Bacon Jam $4
  • 90 MILES TO CUBA
    $16.00
    Slow roasted pork shoulder, rosemary ham, swiss cheese, pickles and mustard, cuban bread
  • SOUTHERN CHICKEN SANDWICH
    $16.00
    Grilled cajun marinated chicken breast, pepper jack cheese, avocado spread, bacon, lettuce, tomato, pickles, chipotle creama, brioche bun
  • RIBEYE STEAK SANDWICH
    $22.00
    Herb marinated 8oz cut, roasted peppers, garlic aioli, caramelized onions, cheddar cheese, arugula, sunny side up egg, telera bread, chimichurri fries
  • TRIPLE "B"
    $22.00
    Charbroiled bison patty, crispy applewood smoked bacon, blue cheese crumbles, caramelized onions, zesty pickles

ACCOMPANIMENTS

  • GARLIC MASHED POTATOES
    $7.00
  • TRUFFLE FRIES
    $8.00
  • CRISPY YUKON POTATOES
    $7.00
  • SAUTEED CAULIFLOWER RICE
    $7.00
  • CHIMICHURRI FRIES
    $8.00

FOR THE LITTLES

  • Grilled cheese and marinara dip sauce
    $9.00
  • Kid Charcuterie Board
    $12.00
  • Bucatini and meatballs
    $9.00
  • Cheeseburger
    $9.00
  • Buttermilk marinated chicken Tenders with fries or house vegetable
    $9.00
  • Mac-n-Cheese
    $8.00

Soups

  • FRENCH ONION SOUP
    Bowl $9
  • SOUP OF THE DAY
    MKT


Upcoming EventsJoin us for something special


Now Hiring!!!

We are thrilled to announce that we are now accepting applications for our second location of Barrel & Vine, opening soon in downtown Plainfield, Illinois!